Coffee Producers rethinking their participation in the coffee chain: Cases of Mexico and Costa Rica

QR Code

Coffee Producers rethinking their participation in the coffee chain: Cases of Mexico and Costa Rica

Bibliographic Details
Main Authors:	Luna González, Alejandro, Díaz Porras, Rafael Antonio, Morales Ramos, Victorino, Mayett Moreno, Yesica
Format:	Online
Language:	spa
Published:	Universidad Nacional, Costa Rica. 2018
Online Access:	https://www.revistas.una.ac.cr/index.php/politicaeconomica/article/view/11374

Similar Items

Costa Rican roasted coffee: Flourishing of an industry based on new dynamics in the value chain
by: Díaz-Porras, Rafael, et al.
Published: (2024)

GOVERNANCE OF DOMINANT COMPANIES IN THE AGRO COFFEE CHAIN: THE CASE OF THE REGION TURRIALBA, COSTA RICA
by: Cordero Peñaranda, Rosa Elena, et al.
Published: (2015)

Marketing of sustainable coffee in Western Europe for producers, consumers and the environment
by: Danse, Myrtille, et al.
Published: (2000)

Coffee seedlings produced in tubes with different substrates in Sabanilla de Alajuela, Costa Rica
by: Chaves-Vargas, Hugo, et al.
Published: (2020)

Financing systems in rural agricultural chains: an unsuccessful case in producing cucumbers in Zarcero, Costa Rica
by: Valenciano Salazar, Jorge Andrey, et al.
Published: (2013)

Revisiting coffee replacement decisions in the aftermath of the 2012-2013 coffee rust event in Nicaragua
by: Mendoza Tijerino, Francisco Antonio
Published: (2023)

Industrialization of coffee and the environment
by: Rodríguez, Jose J.
Published: (1992)

Diversity of Bacillus thuringiensis strains isolated from coffee plantations infested with the coffee berry borer Hypothenemus hampei
by: Arrieta, Glen, et al.
Published: (2004)

Roasted coffee industry in the region of Los Santos, Costa Rica: a local rural conglomerate
by: Díaz Porras, Rafael, et al.
Published: (2024)

Trunk and stem canker of coffee trees
by: Echandi, Eddie
Published: (1955)

Evolution of Coffee Policies in Mexico. XIX-XXI Centuries
by: Oviedo-Rodríguez, Claudia, et al.
Published: (2024)

Environmental Degradation and Coffee Growing in Tarrazú between 1970 and 2006
by: Ledezma, Rafael A., et al.
Published: (2008)

A survey of homopteran species (Auchenorrhyncha) from coffee shrubs and poró and laurel trees in shaded coffee plantations, in Turrialba, Costa Rica
by: Rojas, Liliana, et al.
Published: (2001)

Upgrading options for organic cashew producers of El Salvador in the global chain
by: Guzmán, Karla Melissa
Published: (2015)

Diversity and abundance of birds in coffee plantations with and without shade
by: González, Jorge
Published: (1999)

Voluntary environmental standards, Nationally Appropriate Mitigation Actions and the Green Deal: Elements for discussion in the case of the coffee sector
by: Arce Alvarado, Randall
Published: (2024)

Population structure of Oncidium poikilostalix (Orchidaceae), in coffee plantations in Soconusco, Chiapas, México
by: García-González, Alfredo, et al.
Published: (2011)

Proyecto: Práctica conversacional de inglés: Have a coffee with us!
by: Ramírez López, Michelle, et al.
Published: (2024)

Polynomic Behavior of Nitrous Oxide Emission in Coffee Plantations in Costa Rica
by: Montenegro-Ballestero, Johnny
Published: (2019)

Coffee in a Peripheral Area of Costa Rica: Tilarán 1900-1994
by: Hilje Quiros, Brunilda, et al.
Published: (2008)

Profitability of Cedrela odorata L. in Agroforestry Systems with Coffee in Pérez Zeledón, Costa Rica
by: González-Rojas, Mariela, et al.
Published: (2017)

Woody plant diversity and structure of shade-grown-coffee plantations in Northern Chiapas, Mexico
by: Soto-Pinto, Lorena, et al.
Published: (2001)

Water Pollution by the Coffee Milling Process in Costa Rica between 1840 and 1910
by: Montero, Andrea, et al.
Published: (2009)

On the routes not chosen: Commercial capital and coffee production in the Central Valley of Costa Rica
by: Gudmundson, Lowell
Published: (2002)

Evaluation of the growth of Cedrela odorata L. in coffee agroforestry systems in Pérez Zeledón, Costa Rica
by: Carvajal-Arroyo, David, et al.
Published: (2021)

Nesting of arboreal ants (Hymenoptera: Formicidae) in artificial substrates in coffee plantations in the Colombian Andes
by: López-Dávila, Andrés Jireh, et al.
Published: (2021)

Assessment of sewage sludge co-composted with coffee pulp to take advantage in Costa Rica
by: Vega Mojica, Daylin, et al.
Published: (2023)

Effect of Different Nitrogen Sources on the Emission of Nitrous Oxide in Coffee Plantations in Costa Rica
by: Montenegro, Johnny
Published: (2020)

Institutionality in Agroindustrial Chains.: Elements for The Design of Policies
by: Díaz Porras, Rafael, et al.
Published: (2018)

Ecological assessment of ecosystem services provided by the soil on coffee farms in Belén de Umbría, Colombia
by: Bedoya-Gómez, Bis Davidson, et al.
Published: (2021)

Effect of Fitohormones and Fertilizers on the Rooting and Growth of Mini-cuttings of Coffee (Coffea arabica) F1 hybrids
by: Matamoros Quesada, Andrey, et al.
Published: (2020)

Effects of Mineral, Organic, and Mineral-Organic Fertilizers on AgroProductive Characteristics in Coffee Plants and Cup Quality
by: Sancho Barrantes, Ellen, et al.
Published: (2019)

Rust (Hemileia vastatrix) response to climatic conditions and fungicide applications in shade-grown coffee (Coffea arabica)
by: Calero Ocón, Isidro, et al.
Published: (2024)

Debt peonage (enganche) and free labor. Debts and incomes on the Perú-París coffee plantation, Chiapas, México (1919-1941)
by: Fenner, Justus
Published: (2022)

Cyberspace: rethinking the metaphor of the human
by: Fonseca González, Vanessa
Published: (2003)

Orchid bees as bio-indicators for organic coffee farms in Costa Rica: Does farm size affect their abundance?
by: Hedström, Ingemar, et al.
Published: (2006)

Species richness of continental gastropod mollusks from a coffee plantation in Jinotega, northern Nicaragua: a first approach
by: Pérez, Mijail, et al.
Published: (2013)

Euglossine bees as potential bio-indicators of coffee farms: Does forest access, on a seasonal basis, affect abundance?
by: Hedström, Ingemar, et al.
Published: (2006)

Rethinking Education in a Rural Border Area Between Costa Rica and Nicaragua: The Case of Northern Huetar Region (RHN)
by: Salas-Acuña, Erick Francisco
Published: (2018)

Carmen Kordick. The Saints of Progress. A History of Coffee, Migration, and Costa Rican National Identity. Tuscaloosa: University Alabama Press, 2019
by: Caamaño Morúa, Carmen
Published: (2019)