Effect of storage temperatures on growth and survival of Escherichia coli O157: H7 inoculated in foods from a neotropical environment

by Arias, María Laura, Monge-Rojas, Rafael, Chaves, Carolina, Antillón, Florencia
Published 2001

Growth and survival of Escherichia coli O157: H7 in meat, poultry and vegetables mixed with different concentrations of mayonnaise

by Arias, Maria Laura, Monge-Rojas, Rafael, Antillón, Florencia, Chaves, Carolina
Published 2001

Validez y fiabilidad de un Cuestionario de Frecuencia Alimentaria (FFQ) que evalúa el consumo de grupos de alimentos y la ingesta de nutrientes en adolescentes costarricenses

by Monge-Rojas, Rafael, Alvarado-Barrantes, Ricardo, Vargas-Quesada, Rulamán, Chinnock, Anne
Published 2024