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“... account for almost 50% of academic offerings in ethics courses. These are mainly courses on professional...”
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“... to the gastronomic products elaboration. This shows a clear role for the professional in gastronomy because...”
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by Hernández Rojas, Lidia Mayela, Carrillo Delgado, María de los Ángeles, Charpentier Esquivel, Claudia, Brenes Chacón, Olga Emilia, García Fallas, Jacqueline, Mata Segreda, Alejandrina, Zúñiga Vega, Claudia, Arnáez Serrano, Elizabeth
Published 2006
“... and in the professional making of students. ...”Published 2006
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“...Professional development program in History of Municipal Architecture for teachers in polytechnic...”
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“... globalized society, which requires competent professionals with a diverse range of national and international...”
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