Utilización de proteína concentrada de soya en la elaboración de alimentos preiniciadores para lechones

Utilization of soy protein concentrate in piglet prestarted diets.A sirty four percent crude protein soy protein concentrate wasevaluated as a substitute protein for dry skimmed mitk in prestarter diets fed to piglets from 2r to 42 days of age. Foriy percent of the original protein content in the co...

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Autores principales:	Navarro González, Héctor, Easter, Robert A., Casarín Valverde, Alberto
Formato:	Online
Idioma:	spa
Publicado:	Universidad de Costa Rica 2013
Acceso en línea:	https://revistas.ucr.ac.cr/index.php/nutrianimal/article/view/9980

id	NUTRIANIMAL9980
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spelling	NUTRIANIMAL99802022-12-08T17:14:47Z Utilización de proteína concentrada de soya en la elaboración de alimentos preiniciadores para lechones Navarro González, Héctor Easter, Robert A. Casarín Valverde, Alberto Utilization of soy protein concentrate in piglet prestarted diets.A sirty four percent crude protein soy protein concentrate wasevaluated as a substitute protein for dry skimmed mitk in prestarter diets fed to piglets from 2r to 42 days of age. Foriy percent of the original protein content in the contror diet was supptied with dry skimmed milk and substituted in s3, 66 and 100 percent of its totat content by the soy concentrate protein to form the other three experimental diets. No statistical difference was obserued in feed consumption, daily weight gain and feed conversion (p20.05) within each week period between the controt diet and the three experimental diets. The utilization of a soy protein concentrate used as a substitute for dry skimmed milk is a nutritionally and economically feasible alternative in prestarter diets without affecting the piglet perlormance. Further studies should be conducted. Universidad de Costa Rica 2013-06-04 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Article Artículo application/pdf https://revistas.ucr.ac.cr/index.php/nutrianimal/article/view/9980 Nutrición Animal Tropical Journal; Vol. 1 No. 1 (1994): Nutrición Animal Tropical: January-june; 29-42 Nutrición Animal Tropical; Vol. 1 Núm. 1 (1994): Nutrición Animal Tropical: enero-junio; 29-42 2215-3527 spa https://revistas.ucr.ac.cr/index.php/nutrianimal/article/view/9980/9387 Derechos de autor 2014 Nutrición Animal Tropical
institution	Universidad de Costa Rica
collection	Nutrición Animal Tropical
language	spa
format	Online
author	Navarro González, Héctor Easter, Robert A. Casarín Valverde, Alberto
spellingShingle	Navarro González, Héctor Easter, Robert A. Casarín Valverde, Alberto Utilización de proteína concentrada de soya en la elaboración de alimentos preiniciadores para lechones
author_facet	Navarro González, Héctor Easter, Robert A. Casarín Valverde, Alberto
author_sort	Navarro González, Héctor
description	Utilization of soy protein concentrate in piglet prestarted diets.A sirty four percent crude protein soy protein concentrate wasevaluated as a substitute protein for dry skimmed mitk in prestarter diets fed to piglets from 2r to 42 days of age. Foriy percent of the original protein content in the contror diet was supptied with dry skimmed milk and substituted in s3, 66 and 100 percent of its totat content by the soy concentrate protein to form the other three experimental diets. No statistical difference was obserued in feed consumption, daily weight gain and feed conversion (p20.05) within each week period between the controt diet and the three experimental diets. The utilization of a soy protein concentrate used as a substitute for dry skimmed milk is a nutritionally and economically feasible alternative in prestarter diets without affecting the piglet perlormance. Further studies should be conducted.
title	Utilización de proteína concentrada de soya en la elaboración de alimentos preiniciadores para lechones
title_short	Utilización de proteína concentrada de soya en la elaboración de alimentos preiniciadores para lechones
title_full	Utilización de proteína concentrada de soya en la elaboración de alimentos preiniciadores para lechones
title_fullStr	Utilización de proteína concentrada de soya en la elaboración de alimentos preiniciadores para lechones
title_full_unstemmed	Utilización de proteína concentrada de soya en la elaboración de alimentos preiniciadores para lechones
title_sort	utilización de proteína concentrada de soya en la elaboración de alimentos preiniciadores para lechones
publisher	Universidad de Costa Rica
publishDate	2013
url	https://revistas.ucr.ac.cr/index.php/nutrianimal/article/view/9980
work_keys_str_mv	AT navarrogonzalezhector utilizaciondeproteinaconcentradadesoyaenlaelaboraciondealimentospreiniciadoresparalechones AT easterroberta utilizaciondeproteinaconcentradadesoyaenlaelaboraciondealimentospreiniciadoresparalechones AT casarinvalverdealberto utilizaciondeproteinaconcentradadesoyaenlaelaboraciondealimentospreiniciadoresparalechones
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Utilización de proteína concentrada de soya en la elaboración de alimentos preiniciadores para lechones

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