Utilización del pejibaye (Bactris Gasipaes) en la alimentación animal

Partial or total substitution of corn and sorghum by pejibaye meal was evaluated in broilers, pullets, laying hens, geese, pigs and cattle; the meal was obtained from the processing of the whole fruit. Satisfactory results were obtained with pejibaye meal among the species evaluated. Even with a tot...

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Detalles Bibliográficos
Autores principales:	Arroyo Oquendo, Carlos, Murillo-Rodríguez, Mario
Formato:	Online
Idioma:	spa
Publicado:	Universidad de Costa Rica 2013
Acceso en línea:	https://revistas.ucr.ac.cr/index.php/nutrianimal/article/view/10322

id	NUTRIANIMAL10322
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spelling	NUTRIANIMAL103222022-12-08T17:08:43Z Utilización del pejibaye (Bactris Gasipaes) en la alimentación animal Arroyo Oquendo, Carlos Murillo-Rodríguez, Mario Partial or total substitution of corn and sorghum by pejibaye meal was evaluated in broilers, pullets, laying hens, geese, pigs and cattle; the meal was obtained from the processing of the whole fruit. Satisfactory results were obtained with pejibaye meal among the species evaluated. Even with a total substitution for maize or sorghum, values in feed consumption, weight gain, and feed conversion were positive. The meal manufacturing process must utilize proper thermal treatment (over 100.C for 20 min) of the fruit by cooking or by extrusion, to obtain the best meal, non thermal treated meals caused low feed consumption and poor feed conversion, due to the presence of inhibiting proteolytic factors, affecting primarily young individuals. Fiber levels in the diet must be controlled, due to an increase in the amount of fibrous parts of the brunch can affect it. If fiber and grinding are controlled, pejibaye meal can totally substitute com and sorghum in animal diets. This is an important issue if it is taken into account that must of feed stuffs are imported. Universidad de Costa Rica 2013-06-04 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Article Artículo application/pdf https://revistas.ucr.ac.cr/index.php/nutrianimal/article/view/10322 Nutrición Animal Tropical Journal; Vol. 6 No. 1 (2000): Nutrición Animal Tropical: January-june; 145-168 Nutrición Animal Tropical; Vol. 6 Núm. 1 (2000): Nutrición Animal Tropical: enero-junio; 145-168 2215-3527 spa https://revistas.ucr.ac.cr/index.php/nutrianimal/article/view/10322/9711 Derechos de autor 2014 Nutrición Animal Tropical
institution	Universidad de Costa Rica
collection	Nutrición Animal Tropical
language	spa
format	Online
author	Arroyo Oquendo, Carlos Murillo-Rodríguez, Mario
spellingShingle	Arroyo Oquendo, Carlos Murillo-Rodríguez, Mario Utilización del pejibaye (Bactris Gasipaes) en la alimentación animal
author_facet	Arroyo Oquendo, Carlos Murillo-Rodríguez, Mario
author_sort	Arroyo Oquendo, Carlos
description	Partial or total substitution of corn and sorghum by pejibaye meal was evaluated in broilers, pullets, laying hens, geese, pigs and cattle; the meal was obtained from the processing of the whole fruit. Satisfactory results were obtained with pejibaye meal among the species evaluated. Even with a total substitution for maize or sorghum, values in feed consumption, weight gain, and feed conversion were positive. The meal manufacturing process must utilize proper thermal treatment (over 100.C for 20 min) of the fruit by cooking or by extrusion, to obtain the best meal, non thermal treated meals caused low feed consumption and poor feed conversion, due to the presence of inhibiting proteolytic factors, affecting primarily young individuals. Fiber levels in the diet must be controlled, due to an increase in the amount of fibrous parts of the brunch can affect it. If fiber and grinding are controlled, pejibaye meal can totally substitute com and sorghum in animal diets. This is an important issue if it is taken into account that must of feed stuffs are imported.
title	Utilización del pejibaye (Bactris Gasipaes) en la alimentación animal
title_short	Utilización del pejibaye (Bactris Gasipaes) en la alimentación animal
title_full	Utilización del pejibaye (Bactris Gasipaes) en la alimentación animal
title_fullStr	Utilización del pejibaye (Bactris Gasipaes) en la alimentación animal
title_full_unstemmed	Utilización del pejibaye (Bactris Gasipaes) en la alimentación animal
title_sort	utilización del pejibaye (bactris gasipaes) en la alimentación animal
publisher	Universidad de Costa Rica
publishDate	2013
url	https://revistas.ucr.ac.cr/index.php/nutrianimal/article/view/10322
work_keys_str_mv	AT arroyooquendocarlos utilizaciondelpejibayebactrisgasipaesenlaalimentacionanimal AT murillorodriguezmario utilizaciondelpejibayebactrisgasipaesenlaalimentacionanimal
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Utilización del pejibaye (Bactris Gasipaes) en la alimentación animal

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