Impact on the Society of Implementing the Integrated Project for the Organic Vanilla Cultivation in Agroforestry Systems, and Its Linkage with the Agri-Food Sector
Main Authors: | Paniagua-Vásquez, Amelia, Azofeifa, José Bernal |
---|---|
Format: | Online |
Language: | spa |
Published: |
Universidad Nacional de Costa Rica
2016
|
Online Access: | https://www.revistas.una.ac.cr/index.php/dialogo/article/view/8796 |
Similar Items
-
Repeasantization of the future. The peasant as an alternative to the collapse of the global agri-food system
by: Contreras Román, Raúl
Published: (2021) -
The role of rural women in building an agri-food system that is fair, healthy, and resilient.
by: Vega, Gerardo Cerdas, et al.
Published: (2023) -
In the Footsteps of Food Left by Our Ancestors: “Sowing the Past, Cultivating the Present in Harmony with Mother Earth”
by: Leiva Morales, Oscar, et al.
Published: (2013) -
Agroforestry systems
by: Salas, José Luis
Published: (1982) -
Socio-environmental impacts of African oil palm cultivation: mexican and brazilian cases
by: Ávila Romero, Agustín, et al.
Published: (2018)