Blanco, O., & Meade, T. (1980). Effect of dietary ascorbic acid on the susceptibility of steelhead trout (Salmo gairdneri) to nitrite toxicity. Universidad de Costa Rica.
Citación estilo ChicagoBlanco, Oscar, y Thomas Meade. Effect of Dietary Ascorbic Acid On the Susceptibility of Steelhead Trout (Salmo Gairdneri) to Nitrite Toxicity. Universidad de Costa Rica, 1980.
Cita MLABlanco, Oscar, y Thomas Meade. Effect of Dietary Ascorbic Acid On the Susceptibility of Steelhead Trout (Salmo Gairdneri) to Nitrite Toxicity. Universidad de Costa Rica, 1980.
Precaución: Estas citas no son 100% exactas.