Mata, L., Vargas, C., Saborío, D., & Vives, M. (1994). Extinction of Vibrio cholerae in acidic substrata: Contaminated cabbage and lettuce treated with lime juice. Universidad de Costa Rica.
Citación estilo ChicagoMata, Leonardo, Cecilia Vargas, Daniel Saborío, y Marcela Vives. Extinction of Vibrio Cholerae in Acidic Substrata: Contaminated Cabbage and Lettuce Treated With Lime Juice. Universidad de Costa Rica, 1994.
Cita MLAMata, Leonardo, Cecilia Vargas, Daniel Saborío, y Marcela Vives. Extinction of Vibrio Cholerae in Acidic Substrata: Contaminated Cabbage and Lettuce Treated With Lime Juice. Universidad de Costa Rica, 1994.
Precaución: Estas citas no son 100% exactas.