Arias, M. L., Monge-Rojas, R., Chaves, C., & Antillón, F. (2001). Effect of storage temperatures on growth and survival of Escherichia coli O157: H7 inoculated in foods from a neotropical environment. Universidad de Costa Rica.
Citación estilo ChicagoArias, María Laura, Rafael Monge-Rojas, Carolina Chaves, y Florencia Antillón. Effect of Storage Temperatures On Growth and Survival of Escherichia Coli O157: H7 Inoculated in Foods From a Neotropical Environment. Universidad de Costa Rica, 2001.
Cita MLAArias, María Laura, Rafael Monge-Rojas, Carolina Chaves, y Florencia Antillón. Effect of Storage Temperatures On Growth and Survival of Escherichia Coli O157: H7 Inoculated in Foods From a Neotropical Environment. Universidad de Costa Rica, 2001.