Peredo-Álvarez, V. M., S. S. S, S., & S, N. (2023). Combined effect of concentrations of algal food (Chlorella vulgaris) and salt (sodium chloride) on the population growth of Brachionus calyciflorus and Brachionus patulus (Rotifera). Universidad de Costa Rica.
Citación estilo ChicagoPeredo-Álvarez, Víctor M., Sarma S. S. S, y Nandini S. Combined Effect of Concentrations of Algal Food (Chlorella Vulgaris) and Salt (sodium Chloride) On the Population Growth of Brachionus Calyciflorus and Brachionus Patulus (Rotifera). Universidad de Costa Rica, 2023.
Cita MLAPeredo-Álvarez, Víctor M., Sarma S. S. S, y Nandini S. Combined Effect of Concentrations of Algal Food (Chlorella Vulgaris) and Salt (sodium Chloride) On the Population Growth of Brachionus Calyciflorus and Brachionus Patulus (Rotifera). Universidad de Costa Rica, 2023.