Rubí Zeledón, J., Varela Ramírez, O., Granados Rojas, L., Vargas Martínez, A., & Villalobos Moya, K. (2019). Effect of altitude on the morphological and sensory characteristics linked to the quality of quelite type chayote fruit (Sechium edule) produced in the Ujarrás Valley, Costa Rica. Universidad Nacional, Costa Rica.
Citación estilo ChicagoRubí Zeledón, Julián, Orlando Varela Ramírez, Leonardo Granados Rojas, Alejandro Vargas Martínez, y Keylor Villalobos Moya. Effect of Altitude On the Morphological and Sensory Characteristics Linked to the Quality of Quelite Type Chayote Fruit (Sechium Edule) Produced in the Ujarrás Valley, Costa Rica. Universidad Nacional, Costa Rica, 2019.
Cita MLARubí Zeledón, Julián, et al. Effect of Altitude On the Morphological and Sensory Characteristics Linked to the Quality of Quelite Type Chayote Fruit (Sechium Edule) Produced in the Ujarrás Valley, Costa Rica. Universidad Nacional, Costa Rica, 2019.