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Milk fever. A review. Milk fever is an imbalance in calcium metabolism affecting specially high producing dairy cows. lt is caused by a reduction in the capacity of hormonal receptors to activate the calcium homeostatic mechanisms. Hence, when plasma calcium level drops below 5 mgll 00 mL the animat...

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Bibliographic Details
Main Author: Sánchez González, Jorge
Format: Online
Language:spa
Published: Universidad de Costa Rica 2013
Online Access:https://revistas.ucr.ac.cr/index.php/nutrianimal/article/view/9968

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